Our Menu
Signature Sandwiches
All sandwiches come on a brioche bun and are served with one side!
Pick your sandwich. Pick your heat. Pick your side.
Nashville Hot
$13.00
serrano slaw, pickles, & chickiebooms sauce

Here Comes the Boom
$15.00
Fried jalapenos, fried onions, homemade pimento mac and cheese & chickiebooms sauce

Pepper Jack & Bacon
$15.00
Applewood-smoked bacon and Pepper Jack cheese & chickiebooms sauce

A Hen & An Egg
$16.00
A fried egg, pickles, queso, serrano slaw & chickiebooms sauce
The Rooster
$15.00
Fried pickles, serrano slaw, dill pickle ranch & chickiebooms sauce
Classic Baskets
All baskets are open faced and come on a slice of white bread topped with homemade pickles!
Basket #1
$12.99
Pick your heat. Pick 1 side.
Basket #2
$14.99
Pick your heat. Pick 2 sides.
Basket #3
$15.99
Pick your heat. Pick 3 sides.
Chickiebooms Heat Levels
Choose your heat for your basket or your sandwich:
Plain Jane
That's nothin'
Hot Honey
Eh
Sayenne
Meh
Ghost
Whoa
Cluck That's
Hot!!!
Pick Your Side
Medium $3.99 | Large $6.99
Pimento Mac & Cheese
Collard Greens
Serrano Slaw
Baked Beans
Crinkle Cut Fries
Add Ons
Monterey Jack Cheese
$1.99
Pepper Jack Cheese
$1.99
Pimento Cheese
$1.99
Fried Pickles
$1.99
Fried Onions
$1.99
Fried Egg
$1.99
Tomatoes
$0.49
Pickles
$0.49
Bacon
$2.99
Dipping Sauces
4oz $2.99 | 8oz $4.99
Signature Chickieboom Sauce
Honey Mustard
Queso
Sundays only from 10:00 am to 3:00 pm • Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness.
From the Range
Chilaquiles
$10.99
Braised Springer Mountain shredded chicken over salted corn tortilla chips with cotija cheese, salsa verde, sunny-side egg, avocado crema, pickled red onions, and cilantro.
Breakfast Burger
$14.00
Publico burger served on Texas toast with bacon, Swiss cheese, sambal sauce, and an over-easy egg | Substitute a Beyond Patty +$3.99
B.A.L.T.
$12.50
Brioche bun with thick applewood smoked bacon, sunny- side egg, lettuce, tomato, and guacamole.
Shrimp & Grits
$22.99
Sunny egg, Spanish chorizo, cherry tomatoes, and grilled shrimp with a gold tequila and Cajun sauce.
Breakfast Bowl
$10.99
Scrambled eggs folded with fresh jalapenos, cherry tomatoes, and red peppers. Served over a bed of homemade grits in a cast iron skillet with a side of tortilla chips.
Hot Mess
$12.99
Featuring Chickiboom's hot chicken on an open-faced sandwich with avocado, bacon, sriracha aioli, sunny-side egg, and cilantro. Served with home fries | Don't forget to pick a heat level! Plain Jane, Hot Honey, Cayenne, Ghost, Cluck that's Hot.
Mexican Corn Bread
$10.99
A perfect breakfast casserole served with home fries and ground chorizo beneath a flavorful Mexican hon cornbread topped with sour cream and green onions.
Monte Cristo
$14.99
Bao bun with ham, Swiss, strawberry mayo and topped with a strawberry glaze.
Crab Cake Benedict
$14.99
Crispy crab cake topped with siracha aioli, avocado, and hollandaise.
Bacon Egg & Cheese
$14.99
Bacon, scrambled eggs, and Swiss cheese.
The Skinny
Monkey Bowl
$10.00
Vanilla yogurt, mixed berries, and granola | Nut allergy.
Avocado Toast
$9.99
Grilled baguette, guacamole, pico, pickled red onions, charred corn, cotija cheese, cilantro crema, and a sunny side-up egg | Ask for it vegan style!
Grilled, Griddled & Fried
Plantain Pancakes
$9.50
Fluffy Tre Leches pancakes with plantains and syrup served with a side of bacon.
Chorizo Tacos
$14.00
Two flour tortillas with scrambled eggs, chorizo, fresh pico, and house-made Guajillo vinaigrette. Served with a side of sweet potato hash.
Chef's Special French Toast
$11.00
Texas toast grilled in a cinnamon sugar egg batter. Served with a side of sausage | Ask your server for this week's topping!
Huevos Rancheros
$11.00
Black bean cakes, sunny-side eggs, jalapeno home fries, and salsa.
Chicken & Puffles
$15.99
Thai marinated Springer Mountain chicken thigh, jalapeno butter, and kimchi on top of a Hong Kong ube-infused bubble waffle. Topped with a chili oil drizzle and served with a side of plantains and spicy maple syrup.
Calentado
$11.99
Brown rice, black beans, house salsa, and spicy Mexican chorizo in a cast iron skillet. Topped with a sunny-side egg and served with corn tostadas.
Tater Trash Hash
$9.99
Tater tots smothered in queso and topped with cotija cheese, bacon, and pickled red onions.
Breakfast Burrito
$12.99
Flour tortilla filled with ground chorizo, scrambled egg brown rice, black beans, guacamole, pico, and Guajillo vinaigrette.
Southern Fried Biscuits & Gravy
$10.99
Five fried jalapeno biscuit bites smothered in homemade chorizo gravy. Topped with green onions.
Brunch Tower
$49.99
Turkey sausage, bacon, scrambled eggs, home fries, pancakes, french toast, chicken and puffle, chilaquiles breakfast tacos, hot mess.
The Bucket List
$30.00
KFC bucket (Korean fried chicken) & bottle of bubbles. Cola's favorite hangover helper.
Brunch Libations
Spicy Grapefruit Jalapeño Mary
$5.00
House spicy bloody mary mix, grapefruit infused habanero vodka, bacon, olive, lemon, lime, celery salt rim.
Ginger Lime Bloody Mary
$5.00
House bloody mary mix, ginger lime vodka, bacon, olive, lemon, lime, celery salt rim.
S’mores Cold Brew
$5.00
Cold brew coffee, Six & Twenty Carolina Cream bourbon, 3 Olives vanilla vodka, toasted marshmallow - chocolate & graham cracker rim.
Red Sangria
$5.00
Guenoc cabernet, vodka, pomegranate juice, orange juice, orange & cherry boat.
Publico Spicy Margarita
$5.00
House jalapeño infused tequila, ginger chile salt rim, sriracha lime wheel.
Mimosa
$5.00
Choice of Blood Orange | Cranberry | Orange | Pineapple
Mimosa
$20.00/Pitcher
62 ounces = 10 glasses
Very important puppy menu | Puppy Plates are made in house with only natural ingredients that are dog friendly with lean proteins and fresh produce. Some foods humans regularly consume (onions, garlic, grapes, etc.) can be harmful to dogs so please do your research before feeding your pet from the table.
Starters
Peanut Butter Bacon Biscuits
$1.50
Peanut Butter Bacon Biscuits & Blueberry Yogurt
$1.50
Mains
Tempting Turkey
Ground turkey, sweet potatoes, bok choy, red pepper and strawberries.
Seafood Casserole
Bok choy, red peppers, sweet potatoes.
Sizes
Taco
$1.50
Dogs under 25 lbs.
Buritto
$3.00
Dogs 25-50 lbs.
Whole Enchilada
$4.50
Big boys and girls.
Barkin Brunch
Puppy Pancakes
$2.00
Peanut butter bacon biscuit topped with whipped cream and maple syrup.
Breakfast Casserole
Tempting turkey topped with scrambled eggs (must select your size).
Share Like Your Mom Taught You...
Chips Duo
$9.99
Vegan Queso
$6.99
House-made vegan queso, red peppers, jalapenos.
Vegan Cuban Nachos
$13.49
Fried tortilla chips topped with black beans, pineapple pepper salsa, vegan queso, guacamole, salsa verde & cilantro | Make It Beyond +$3.99
Gochugaru Cauliflower Bites
$10.99
Seasoned roasted cauliflower, tempura fried chili oil drizzle, Thai vinaigrette for dipping.
Salads / Poke / Noodles
Vietnamese Noodle Salad (GF)
$11.99
Rice noodles, red peppers, spring mix, shredded carrots, pickled red onions, cucumbers with Thai Vinaigrette, flash-fried tofu.
Macrobiotic Bowl (GF)
$9.99
Black beans, pico de gallo, avocado, house fire roasted salsa, brown rice, & romaine | Add Fried Tofu +$3.99
Tofu Poke (GF)
$15.49
Fried Tofu, sticky rice, cucumbers, avocado, pickled red onions, red bell pepper, pineapple salsa and a poke glaze drizzle.
Sides
Fries
Tortilla Chips
Vegan Caramelized Plantains
House Salad with Thai Vinaigrette (GF)
Sticky Rice (GF)
Brown Rice (GF)
Tacos
Vegan Tofu Taco
$4.49
Marinated flash fried tofu, Napa cabbage pickled red onion, and veganaise | Make GF with a corn tortilla.
Beyond Classic Taco
$5.99
Beyond meat, lettuce, pico de gallo, and vegan cheese | Make GF with a corn tortilla.
Sandwiches
Beyond Guapo
$14.99
Plant-based taco blend, pico de gallo, jalapenos, guacamole, lettuce, beans and salsa | Make GF with a corn tortilla.
Beyond Burger
$15.49
Plant based burger on a wheat bun, tomato, lettuce, red onion, and red pepper veganaise. Served with fries and can be made GF by substituting the bun for bibb lettuce.
Tofu Crunch Roll
$14.99
Flash fried tofu, avocado, cucumber, pickled red onion, carrots, sticky rice, nori seasoning, and red pepper veganaise rolled in a burrito shell.